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Calorie guide

Calories in Congee, with vegetables

Congee, with vegetables has 38 kcal per 100 g, or 97 kcal in 255 g, with 1.1 g of protein per 100 g.

Log congee, with vegetables in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
38 kcal
255 g
97 kcal

What’s in congee, with vegetables?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g255 g
Energy38 kcal96.9 kcal
Protein1.1 g2.9 g
Carbohydrate7.9 g20.1 g
Total fat0.1 g0.3 g
Dietary fibre0.4 g1 g
Total sugars0.4 g0.9 g
Added sugarsnot knownnot known
Saturated fat0 g0.1 g
Trans fatnot knownnot known
Key vitamins and minerals
NutrientPer 100 g255 g
Iron0.4 mg1 mg
Calcium9 mg23 mg
Magnesium6 mg15.3 mg
Zinc0.2 mg0.5 mg
Vitamin B120 µg0 µg
Folate31 µg79.1 µg
Vitamin A2 µg5.1 µg
Vitamin D0 µg0 µg
Vitamin C1.2 mg3.1 mg
Sodium235 mg599 mg
Potassium69 mg176 mg

Where do these numbers come from?

USDA FoodData Central — FNDDS (foods as eaten). U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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