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Calorie guide

Calories in Corn, canned, reduced sodium, cooked, fat added (fat type not specified)

Corn, canned, reduced sodium, cooked, fat added (fat type not specified) has 88 kcal per 100 g, or 7 kcal in 8 g, with 2 g of protein per 100 g.

Log corn, canned, reduced sodium, cooked, fat added (fat type not specified) in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
88 kcal
8 g
7 kcal

What’s in corn, canned, reduced sodium, cooked, fat added (fat type not specified)?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g8 g
Energy88 kcal7 kcal
Protein2 g0.2 g
Carbohydrate14.5 g1.2 g
Total fat3.6 g0.3 g
Dietary fibre1.8 g0.1 g
Total sugars4.3 g0.3 g
Added sugarsnot knownnot known
Saturated fat0.8 g0.1 g
Trans fatnot knownnot known
Key vitamins and minerals
NutrientPer 100 g8 g
Iron0.4 mg0 mg
Calcium4 mg0.3 mg
Magnesium16 mg1.3 mg
Zinc0.4 mg0 mg
Vitamin B120 µg0 µg
Folate38 µg3 µg
Vitamin A14 µg1.1 µg
Vitamin D0 µg0 µg
Vitamin C2.4 mg0.2 mg
Sodium22 mg1.8 mg
Potassium142 mg11.4 mg

How many calories in each portion of corn, canned, reduced sodium, cooked, fat added (fat type not specified)?

  • 8 g7 kcal
  • 170 g150 kcal

Where do these numbers come from?

USDA FoodData Central — FNDDS (foods as eaten). U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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