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Calorie guide

Calories in Egg omelet or scrambled egg, with cheese and meat, made with margarine

Egg omelet or scrambled egg, with cheese and meat, made with margarine has 198 kcal per 100 g, or 267 kcal in 135 g, with 13.3 g of protein per 100 g.

Log egg omelet or scrambled egg, with cheese and meat, made with margarine in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
198 kcal
135 g
267 kcal

What’s in egg omelet or scrambled egg, with cheese and meat, made with margarine?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g135 g
Energy198 kcal267 kcal
Protein13.3 g17.9 g
Carbohydrate1.5 g2 g
Total fat15.5 g21 g
Dietary fibre0 g0 g
Total sugars0.5 g0.7 g
Added sugarsnot knownnot known
Saturated fat5.4 g7.3 g
Trans fatnot knownnot known
Key vitamins and minerals
NutrientPer 100 g135 g
Iron1.4 mg1.9 mg
Calcium140 mg189 mg
Magnesium13 mg17.6 mg
Zinc1.5 mg2 mg
Vitamin B120.8 µg1.1 µg
Folate42 µg56.7 µg
Vitamin A211 µg285 µg
Vitamin D2.6 µg3.5 µg
Vitamin C0 mg0 mg
Sodium420 mg567 mg
Potassium146 mg197 mg

How many calories in each portion of egg omelet or scrambled egg, with cheese and meat, made with margarine?

  • 135 g267 kcal
  • 1 egg (85 g)168 kcal

Where do these numbers come from?

USDA FoodData Central — FNDDS (foods as eaten). U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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