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Calorie guide

Calories in Goose, domesticated, meat and skin, raw

Goose, domesticated, meat and skin, raw has 371 kcal per 100 g, or 315 kcal in 85 g, with 15.9 g of protein per 100 g.

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Per 100 g
371 kcal
85 g
315 kcal

What’s in goose, domesticated, meat and skin, raw?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g85 g
Energy371 kcal315 kcal
Protein15.9 g13.5 g
Carbohydrate0 g0 g
Total fat33.6 g28.6 g
Dietary fibre0 g0 g
Total sugarsnot knownnot known
Added sugarsnot knownnot known
Saturated fat9.8 g8.3 g
Trans fatnot knownnot known
Key vitamins and minerals
NutrientPer 100 g85 g
Iron2.5 mg2.1 mg
Calcium12 mg10.2 mg
Magnesium18 mg15.3 mg
Zinc1.7 mg1.5 mg
Vitamin B120.3 µg0.3 µg
Folate4 µg3.4 µg
Vitamin A17 µg14.5 µg
Vitamin Dnot knownnot known
Vitamin C4.2 mg3.6 mg
Sodium73 mg62.1 mg
Potassium308 mg262 mg

How many calories in each portion of goose, domesticated, meat and skin, raw?

  • 85 g315 kcal
  • 320 g1,187 kcal
  • 1,319 g4,893 kcal

Where do these numbers come from?

USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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