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Calorie guide

Calories in Lamb, New Zealand, imported, liver, cooked, soaked and fried

Lamb, New Zealand, imported, liver, cooked, soaked and fried has 168 kcal per 100 g, or 143 kcal in 85 g, with 25.8 g of protein per 100 g.

Log lamb, new zealand, imported, liver, cooked, soaked and fried in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
168 kcal
85 g
143 kcal

What’s in lamb, new zealand, imported, liver, cooked, soaked and fried?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g85 g
Energy168 kcal143 kcal
Protein25.8 g21.9 g
Carbohydrate1.5 g1.3 g
Total fat6.6 g5.6 g
Dietary fibre0 g0 g
Total sugars0 g0 g
Added sugarsnot knownnot known
Saturated fat2 g1.7 g
Trans fat0.2 g0.2 g
Key vitamins and minerals
NutrientPer 100 g85 g
Iron5.4 mg4.6 mg
Calcium5 mg4.3 mg
Magnesium21 mg17.9 mg
Zinc5.1 mg4.3 mg
Vitamin B1257.5 µg48.9 µg
Folatenot knownnot known
Vitamin A19,872 µg16,891 µg
Vitamin D0 µg0 µg
Vitamin C0 mg0 mg
Sodium59 mg50.2 mg
Potassium287 mg244 mg

Where do these numbers come from?

USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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