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Calorie guide

Calories in Lamb, New Zealand, imported, loin chop, separable lean only, raw

Lamb, New Zealand, imported, loin chop, separable lean only, raw has 142 kcal per 100 g, or 160 kcal in 113 g, with 20 g of protein per 100 g.

Log lamb, new zealand, imported, loin chop, separable lean only, raw in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
142 kcal
113 g
160 kcal

What’s in lamb, new zealand, imported, loin chop, separable lean only, raw?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g113 g
Energy142 kcal160 kcal
Protein20 g22.6 g
Carbohydrate0 g0 g
Total fat6.9 g7.8 g
Dietary fibre0 g0 g
Total sugars0 g0 g
Added sugarsnot knownnot known
Saturated fat2.8 g3.1 g
Trans fat0.2 g0.3 g
Key vitamins and minerals
NutrientPer 100 g113 g
Iron1.5 mg1.7 mg
Calcium18 mg20.3 mg
Magnesium23 mg26 mg
Zinc2.7 mg3 mg
Vitamin B121.9 µg2.1 µg
Folatenot knownnot known
Vitamin A5 µg5.7 µg
Vitamin D0 µg0 µg
Vitamin C0 mg0 mg
Sodium77 mg87 mg
Potassium327 mg370 mg

How many calories in each portion of lamb, new zealand, imported, loin chop, separable lean only, raw?

  • 113 g160 kcal
  • 115 g163 kcal

Where do these numbers come from?

USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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