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Calorie guide

Calories in Pasta, whole-wheat, cooked (Includes foods for Usda's Food Distribution Program)

Pasta, whole-wheat, cooked (Includes foods for Usda's Food Distribution Program) has 149 kcal per 100 g, or 174 kcal in 117 g, with 6 g of protein per 100 g.

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Per 100 g
149 kcal
117 g
174 kcal

What’s in pasta, whole-wheat, cooked (includes foods for usda's food distribution program)?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g117 g
Energy149 kcal174 kcal
Protein6 g7 g
Carbohydrate30.1 g35.2 g
Total fat1.7 g2 g
Dietary fibre3.9 g4.6 g
Total sugars0.8 g0.9 g
Added sugarsnot knownnot known
Saturated fat0.2 g0.3 g
Trans fat0 g0 g
Key vitamins and minerals
NutrientPer 100 g117 g
Iron1.7 mg2 mg
Calcium13 mg15.2 mg
Magnesium54 mg63.2 mg
Zinc1.3 mg1.6 mg
Vitamin B120 µg0 µg
Folate21 µg24.6 µg
Vitamin A0 µg0 µg
Vitamin D0 µg0 µg
Vitamin C0 mg0 mg
Sodium4 mg4.7 mg
Potassium96 mg112 mg

How many calories in each portion of pasta, whole-wheat, cooked (includes foods for usda's food distribution program)?

  • 117 g174 kcal
  • 151 g225 kcal
  • 97 g145 kcal
  • 105 g156 kcal
  • 116 g173 kcal
  • 107 g159 kcal

Where do these numbers come from?

USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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