Calorie guide
Calories in Pork bacon (fresh not specified), smoked or cured, cooked
Pork bacon (fresh not specified), smoked or cured, cooked has 484 kcal per 100 g, or 39 kcal in 1 slice (8 g), with 37.4 g of protein per 100 g.
Log pork bacon (fresh not specified), smoked or cured, cooked in one tap with Vuto: snap it, confirm the portion, done.
- Per 100 g
- 484 kcal
- 1 slice (8 g)
- 39 kcal
What’s in pork bacon (fresh not specified), smoked or cured, cooked?
“Not known” means no measurement exists in the source. It is not zero.
| Nutrient | Per 100 g | 1 slice (8 g) |
|---|---|---|
| Energy | 484 kcal | 38.7 kcal |
| Protein | 37.4 g | 3 g |
| Carbohydrate | 1.9 g | 0.2 g |
| Total fat | 35.8 g | 2.9 g |
| Dietary fibre | 0 g | 0 g |
| Total sugars | 1.6 g | 0.1 g |
| Added sugars | not known | not known |
| Saturated fat | 12.3 g | 1 g |
| Trans fat | not known | not known |
| Nutrient | Per 100 g | 1 slice (8 g) |
|---|---|---|
| Iron | 1.1 mg | 0.1 mg |
| Calcium | 12 mg | 1 mg |
| Magnesium | 34 mg | 2.7 mg |
| Zinc | 3.3 mg | 0.3 mg |
| Vitamin B12 | 1.1 µg | 0.1 µg |
| Folate | 0 µg | 0 µg |
| Vitamin A | 11 µg | 0.9 µg |
| Vitamin D | 0.4 µg | 0 µg |
| Vitamin C | 0 mg | 0 mg |
| Sodium | 1,757 mg | 141 mg |
| Potassium | 528 mg | 42.2 mg |
How many calories in each portion of pork bacon (fresh not specified), smoked or cured, cooked?
- 1 slice (8 g)39 kcal
- 8 g39 kcal
- 1 small slice (5 g)24 kcal
- 1 large slice (12 g)58 kcal
- 80 g387 kcal
Where do these numbers come from?
USDA FoodData Central — FNDDS (foods as eaten). U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source
Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.
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