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Calorie guide

Calories in Pork bacon, smoked or cured, cooked

Pork bacon, smoked or cured, cooked has 468 kcal per 100 g, or 133 kcal in 28.4 g, with 33.9 g of protein per 100 g.

Log pork bacon, smoked or cured, cooked in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
468 kcal
28.4 g
133 kcal

What’s in pork bacon, smoked or cured, cooked?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g28.4 g
Energy468 kcal133 kcal
Protein33.9 g9.6 g
Carbohydrate1.7 g0.5 g
Total fat35.1 g10 g
Dietary fibre0 g0 g
Total sugars0 g0 g
Added sugarsnot knownnot known
Saturated fat12 g3.4 g
Trans fatnot knownnot known
Key vitamins and minerals
NutrientPer 100 g28.4 g
Iron1 mg0.3 mg
Calcium11 mg3.1 mg
Magnesium31 mg8.8 mg
Zinc3.1 mg0.9 mg
Vitamin B121.1 µg0.3 µg
Folate0 µg0 µg
Vitamin A11 µg3.1 µg
Vitamin D0.4 µg0.1 µg
Vitamin C0 mg0 mg
Sodium1,684 mg478 mg
Potassium499 mg142 mg

How many calories in each portion of pork bacon, smoked or cured, cooked?

  • 28.4 g133 kcal
  • 1 large slice (12 g)56 kcal
  • 1 slice (8 g)37 kcal
  • 1 small slice (5 g)23 kcal
  • 80 g374 kcal
  • 8 g37 kcal

Where do these numbers come from?

USDA FoodData Central — FNDDS (foods as eaten). U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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