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Vuto

Calorie guide

Calories in Pork, fresh, composite of trimmed retail cuts (leg, loin, shoulder, and spareribs), separable lean and fat, raw

Pork, fresh, composite of trimmed retail cuts (leg, loin, shoulder, and spareribs), separable lean and fat, raw has 216 kcal per 100 g, or 61 kcal in 28.4 g, with 19 g of protein per 100 g.

Log pork, fresh, composite of trimmed retail cuts (leg, loin, shoulder, and spareribs), separable lean and fat, raw in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
216 kcal
28.4 g
61 kcal

What’s in pork, fresh, composite of trimmed retail cuts (leg, loin, shoulder, and spareribs), separable lean and fat, raw?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g28.4 g
Energy216 kcal61.3 kcal
Protein19 g5.4 g
Carbohydrate0 g0 g
Total fat15 g4.2 g
Dietary fibre0 g0 g
Total sugarsnot knownnot known
Added sugarsnot knownnot known
Saturated fat5.3 g1.5 g
Trans fatnot knownnot known
Key vitamins and minerals
NutrientPer 100 g28.4 g
Iron0.9 mg0.2 mg
Calcium19 mg5.4 mg
Magnesium21 mg6 mg
Zinc2 mg0.6 mg
Vitamin B120.7 µg0.2 µg
Folate5 µg1.4 µg
Vitamin A2 µg0.6 µg
Vitamin Dnot knownnot known
Vitamin C0.5 mg0.1 mg
Sodium55 mg15.6 mg
Potassium335 mg95.1 mg

How many calories in each portion of pork, fresh, composite of trimmed retail cuts (leg, loin, shoulder, and spareribs), separable lean and fat, raw?

  • 28.4 g61 kcal
  • 454 g980 kcal

Where do these numbers come from?

USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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