Calorie guide
Calories in Pork, fresh, leg (ham), shank half, separable lean only, cooked, roasted
Pork, fresh, leg (ham), shank half, separable lean only, cooked, roasted has 175 kcal per 100 g, or 149 kcal in 85 g, with 28.7 g of protein per 100 g.
Log pork, fresh, leg (ham), shank half, separable lean only, cooked, roasted in one tap with Vuto: snap it, confirm the portion, done.
- Per 100 g
- 175 kcal
- 85 g
- 149 kcal
What’s in pork, fresh, leg (ham), shank half, separable lean only, cooked, roasted?
“Not known” means no measurement exists in the source. It is not zero.
| Nutrient | Per 100 g | 85 g |
|---|---|---|
| Energy | 175 kcal | 149 kcal |
| Protein | 28.7 g | 24.4 g |
| Carbohydrate | 0 g | 0 g |
| Total fat | 5.8 g | 5 g |
| Dietary fibre | 0 g | 0 g |
| Total sugars | 0 g | 0 g |
| Added sugars | not known | not known |
| Saturated fat | 1.8 g | 1.6 g |
| Trans fat | 0 g | 0 g |
| Nutrient | Per 100 g | 85 g |
|---|---|---|
| Iron | 0.9 mg | 0.8 mg |
| Calcium | 14 mg | 11.9 mg |
| Magnesium | 24 mg | 20.4 mg |
| Zinc | 2.7 mg | 2.3 mg |
| Vitamin B12 | 0.5 µg | 0.4 µg |
| Folate | 0 µg | 0 µg |
| Vitamin A | 1 µg | 0.9 µg |
| Vitamin D | 0.4 µg | 0.3 µg |
| Vitamin C | 0 mg | 0 mg |
| Sodium | 84 mg | 71.4 mg |
| Potassium | 376 mg | 320 mg |
How many calories in each portion of pork, fresh, leg (ham), shank half, separable lean only, cooked, roasted?
- 85 g149 kcal
- 2,900 g5,075 kcal
Where do these numbers come from?
USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source
Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.
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