Calorie guide
Calories in Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, with added solution, raw
Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, with added solution, raw has 171 kcal per 100 g, or 250 kcal in 146 g, with 19.5 g of protein per 100 g.
Log pork, fresh, loin, top loin (chops), boneless, separable lean and fat, with added solution, raw in one tap with Vuto: snap it, confirm the portion, done.
- Per 100 g
- 171 kcal
- 146 g
- 250 kcal
What’s in pork, fresh, loin, top loin (chops), boneless, separable lean and fat, with added solution, raw?
“Not known” means no measurement exists in the source. It is not zero.
| Nutrient | Per 100 g | 146 g |
|---|---|---|
| Energy | 171 kcal | 250 kcal |
| Protein | 19.5 g | 28.4 g |
| Carbohydrate | 0 g | 0 g |
| Total fat | 10.3 g | 15 g |
| Dietary fibre | 0 g | 0 g |
| Total sugars | 0 g | 0 g |
| Added sugars | not known | not known |
| Saturated fat | 2.5 g | 3.7 g |
| Trans fat | 0.1 g | 0.2 g |
| Nutrient | Per 100 g | 146 g |
|---|---|---|
| Iron | 0.4 mg | 0.6 mg |
| Calcium | 9 mg | 13.1 mg |
| Magnesium | 21 mg | 30.7 mg |
| Zinc | 1.2 mg | 1.8 mg |
| Vitamin B12 | 0.6 µg | 0.8 µg |
| Folate | 0 µg | 0 µg |
| Vitamin A | 0 µg | 0 µg |
| Vitamin D | 0.3 µg | 0.4 µg |
| Vitamin C | 0 mg | 0 mg |
| Sodium | 251 mg | 366 mg |
| Potassium | 489 mg | 714 mg |
Where do these numbers come from?
USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source
Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.
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