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Calorie guide

Calories in Pork, fresh, shoulder, arm picnic, separable lean only, cooked, braised

Pork, fresh, shoulder, arm picnic, separable lean only, cooked, braised has 194 kcal per 100 g, or 165 kcal in 85 g, with 26.8 g of protein per 100 g.

Log pork, fresh, shoulder, arm picnic, separable lean only, cooked, braised in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
194 kcal
85 g
165 kcal

What’s in pork, fresh, shoulder, arm picnic, separable lean only, cooked, braised?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g85 g
Energy194 kcal165 kcal
Protein26.8 g22.7 g
Carbohydrate0 g0 g
Total fat8.9 g7.5 g
Dietary fibre0 g0 g
Total sugars0 g0 g
Added sugarsnot knownnot known
Saturated fat2.9 g2.4 g
Trans fat0.2 g0.1 g
Key vitamins and minerals
NutrientPer 100 g85 g
Iron1 mg0.8 mg
Calcium16 mg13.6 mg
Magnesium23 mg19.6 mg
Zinc3.4 mg2.8 mg
Vitamin B120.8 µg0.6 µg
Folate5 µg4.3 µg
Vitamin A2 µg1.7 µg
Vitamin D1 µg0.9 µg
Vitamin C0 mg0 mg
Sodium100 mg85 mg
Potassium382 mg325 mg

How many calories in each portion of pork, fresh, shoulder, arm picnic, separable lean only, cooked, braised?

  • 85 g165 kcal
  • 2,252 g4,369 kcal

Where do these numbers come from?

USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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