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Calorie guide

Calories in Turkey, ground, 85% lean, 15% fat, pan-broiled crumbles

Turkey, ground, 85% lean, 15% fat, pan-broiled crumbles has 258 kcal per 100 g, or 219 kcal in 85 g, with 25.1 g of protein per 100 g.

Log turkey, ground, 85% lean, 15% fat, pan-broiled crumbles in one tap with Vuto: snap it, confirm the portion, done.

Per 100 g
258 kcal
85 g
219 kcal

What’s in turkey, ground, 85% lean, 15% fat, pan-broiled crumbles?

“Not known” means no measurement exists in the source. It is not zero.

Energy and macronutrients
NutrientPer 100 g85 g
Energy258 kcal219 kcal
Protein25.1 g21.3 g
Carbohydrate0 g0 g
Total fat17.5 g14.8 g
Dietary fibre0 g0 g
Total sugars0 g0 g
Added sugarsnot knownnot known
Saturated fat4.6 g3.9 g
Trans fat0.2 g0.2 g
Key vitamins and minerals
NutrientPer 100 g85 g
Iron2 mg1.7 mg
Calcium49 mg41.7 mg
Magnesium28 mg23.8 mg
Zinc3.6 mg3 mg
Vitamin B121.6 µg1.4 µg
Folate7 µg6 µg
Vitamin A35 µg29.8 µg
Vitamin D0.2 µg0.2 µg
Vitamin C0 mg0 mg
Sodium85 mg72.3 mg
Potassium276 mg235 mg

Where do these numbers come from?

USDA FoodData Central — SR Legacy. U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. Licence: CC0 1.0 (public domain). Check the source

Averages for a typical recipe; yours will differ with the recipe and the oil used. This is nutrition information, not medical advice.

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